Day two was full of walking, shopping, food and rain. Our first stop was Juniors again. We just couldn't resist the idea of a close restaurant with good food. Breakfast was simple and yummy.
My yogurt parfait
Bother's eggs, bacon and home fries
A little sweet treat, mini cinnamon rolls and pastries
Walking up and down streets in the rain never bothers me, especially when on vacation. A little rain can't deter me. As long as I have a comfy pair of shoes and an appropriate coat, I'm good. I don't know if my family is used to cold rain in May, since they got soaked.
As a child of Hawaii, I didn't understand seasons... at all. I knew that Winter had snow, Fall had leaves, Spring had flowers and I thought Summer started in May, because that's when school got out. So the idea of it being cold and rainy in May must have seemed baffling to my family.
On the roster: Fashion Avenue, 5th Avenue, Empire State building, Madison Square Garden, Macy's, and Eataly.
It's like Project Runway all over again
Empire State Building, too foggy :-(
FOG!
The Garden
Teeny tiny family
Let me shield you from the rain Mello
Jacket: Uniqlo
Dress: Express
Bag: Aldo
Miracle on 34th street :-)
The shoe section in this Macys is crazy
Eating New York style pizza... folding it wrong (Sorry Mom)
Haha!
Need to warm up. YAY for Argo, even in NYC
I have seen and heard about Eataly before. It's been on TV and my cousins visited it when they were in the city. It's probably kind of sad, but this was the New York destination I was most excited about. It's a combination of market, artisans, restaurants and beer garden all in one. The closest thing I've ever experienced to it is Shirokiya in Honolulu, except Italian instead of Japanese.
Market section
Parmesan with the mozzarella guy
ALL THE CHEESE!
I can't wait to visit Italy
Giant espresso machine
Mini dulces
Seafood
"Naturally... near the beer"
Meat
Pasta architecture
Coming soon?!!! Wheeeee!!!
One of the mini restaurants
Love the picture. Not sure about the quote
Making fresh bread
Fresh pasta
Dried pasta as far as the eye can see
Making fresh pasta
FIT
Parson's School for Design
Little plaques on the sidewalk honoring famous fashion designers
For dinner we were feeling Italian. Carmine's came highly recommended and it was right next to our hotel. The ambiance is very classic with the dim yellow lights and everything made out of wood and leather. It seemed like we were in the kind of establishment that important mobster decisions were made or where a group of Italian grandmothers were making handmade meatballs and pasta.
Gorgeous bar
Excitedly awaiting our table
The menu on the wall
Focaccia bread
Carmine's salad
Penne with carbonara sauce
Veal saltimbocca
Giant family sized plates
Chocolate cannolis with pistachios
We spent the rest of the night in the hotel room. The weather wasn't really good for walking around and we had already done quite a bit of walking. We did watch the finale of The Celebrity Apprentice (on TV, haha) and Dad was nice enough to run down to the closest Walgreens to get us some Celebrity Apprentice ice cream. I did enjoy the Maple Macadamia Nut Mashup by Trace Atkins. YUM!
-Akemi-chan
